The satisfying, nutrient-rich snack you've been craving. Made with Northwest-grown shiitakes and locally sourced ingredients, our jerky is peppery, savory, slightly sweet, and ready to sustain you wherever the fun takes you next.
Our story begins with two friends and avid mushroom hunters picking more than they could eat after each excursion. Not wanting any fungi to go to waste, they created a way to preserve and enjoy them long after the season was over. After years of playing with recipes, Funguise Jerky was born. Now we’re sharing our favorite snack with you!